tag:blogger.com,1999:blog-7903790326524464926.post6236053121072428456..comments2023-09-24T14:04:22.128-07:00Comments on Tone Deaf in Thailand: My Big Fat Carbon FootprintJanet Brownhttp://www.blogger.com/profile/15213363229927571063noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7903790326524464926.post-8500782805670586782011-05-29T12:50:12.689-07:002011-05-29T12:50:12.689-07:00Fortunately, when I lived in Saigon, Kraft macaron...Fortunately, when I lived in Saigon, Kraft macaroni and cheese and Ritz crackers were my nostalgia food ... those taste the same no matter where one is!Kimhttps://www.blogger.com/profile/15354719566758459929noreply@blogger.comtag:blogger.com,1999:blog-7903790326524464926.post-62923687343008972902011-05-26T23:46:19.954-07:002011-05-26T23:46:19.954-07:00it never tastes as good as you remember. I sometim...it never tastes as good as you remember. I sometimes do this in Italy. There is a French supermarket that sells English Cheddar Cheese at extortionate prices and cans of Heinz baked beans.......I know it's pure nursery comfort eating, but sometimes one's frail equilibrium needs a nostalgic calorific boost! My carbon footprint probably hasn't travelled as far as yours (it just swam the Channel and hopped over France (always the best thing to do!))but it still clomped down on one of the best food paradises in the world. I'm sure that grilled Tomino and Borlotti in salsa would have been better (and practically identical) but it just doesn't do it for me on a rainy day when homesickness grabs hold of me even after all these years. Once again you have written everything that I am thinking.....how do you do it?!Amandahttps://www.blogger.com/profile/13789475641184197025noreply@blogger.com